Tuesday, September 27, 2011

Tortilla pizza with garden tomatoes, kale, oregano, and Teese

Tasty lunch. Spray ww tortilla with cooking spray or brush with evo, top with tomato slices, kale, oregano, and salt. Bake at 425 until tortilla and kale are crisp. Top with Teese, bake 5 min more. Cut in wedges. Devour.

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